Threonine-insensitive Homoserine Dehydrogenase from Soybean
نویسندگان
چکیده
Amy C. Schroeder, Chuanmei Zhu, Srinivasa Rao Yanamadala, Rebecca E. Cahoon, Kiani A. J. Arkus, Leia Wachsstock, Jeremy Bleeke, Hari B. Krishnan, and Joseph M. Jez From the Department of Biology, Washington University, St. Louis, Missouri 63130, the Donald Danforth Plant Science Center, St. Louis, Missouri 63132, and the Plant Genetics Research Unit, United States Department of Agriculture-Agricultural Research Service, Department of Agronomy, University of Missouri, Columbia, Missouri 65211
منابع مشابه
Purification and Interconversion of Homoserine Dehydrogenase from Daucus carota Cell Suspension Cultures.
Homoserine dehydrogenase from cell suspension cultures of carrot (Daucus carota L.) has been purified to apparent homogeneity by a combination of selective heat denaturation, ion exchange and gel filtration chromatographies, and preparative gel electrophoresis. Carrot homoserine dehydrogenase is composed of subunits of equal molecular weight (85,000 +/- 5,000). During purification, the enzyme e...
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